Sous Chef - TAP - MGM Springfield
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![]() United States, Massachusetts, Springfield | |
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The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: As a Sous Chef at TAP Sportsbar, you will play a vital role in supporting daily operations and managing kitchen staff to ensure the seamless preparation and presentation of high-quality meals. Your responsibilities will include overseeing food preparation, managing inventory, and upholding cleanliness and safety standards in the kitchen, all while collaborating closely with the head chef to create an exceptional dining experience for our guests.
THE IDEAL CANDIDATE:
THE PERKS & BENEFITS:
VIEW JOB DESCRIPTION: https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=10352 Are you ready to JOIN THE SHOW? Apply today! |