Dunedin, Florida
Acts Retirement-Life Communities
Lead Cook Mease Life Category: Food Services Position Type: Full-Time 700 Mease Plaza US-FL-Dunedin Overview Enjoy being a cook, but tired of the late hours? We are currently seeking a dedicated and passionate lead cook to join our culinary...
11d
| Job Type | Full Time |
Statesboro, Georgia
Pastry Chef Job ID: 296065 Location: Statesboro, Georgia Full/Part Time: Full Time Regular/Temporary: Regular About Us Georgia Southern University is the state's largest and most comprehensive center of higher education south of Atlanta. Wi...
11d
| Job Type | Full Time |
Houston, Texas
About Us For more than 40 years, our hotel has been a landmark in the Houston hospitality scene. Today, The Houston Grand - River Oaks is entering an exciting new chapter. Under the vision of new local ownership with deep Houston roots, the...
11d
| Job Type | Part Time |
Concord, North Carolina
10175 Weddington Rd, CONCORD NC 28027, United States Pay: $60000 - $65000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the op...
11d
| Job Type | Full Time |
Operator 2, Bakery-Mixing - 3rd Shift
Van Nuys, California
Hungry for a career that's as rewarding as it is delicious? At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our p...
11d
| Job Type | Full Time |
Operator 2, Bakery-Ingredient (L7) - 2nd Shift
Swedesboro, New Jersey
Hungry for a career that's as rewarding as it is delicious? At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our p...
11d
| Job Type | Full Time |
Johns Island, South Carolina
Goodwill Industries of Lower South Carolina (Palmetto Goodwill)
JOB TITLE Cook II REPORTS TO Project Manager DIVISION Contracts FLSA Non-Exempt DOL OCC. CODE 07042 Summary Prepares in large quantities, by various methods of cooking, meat, poultry, fish, vegetables, etc. Seasons and cooks all cuts of var...
11d
| Job Type | Full Time |
Fort Worth, Texas
Description Position: Sous Chef JOB OVERVIEW: Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with sta...
11d
| Job Type | Full Time |
Berkeley, California
Description Job Duties and Responsibilities Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensu...
11d
| Job Type | Full Time |